Gluten-free YELLOW CAKE flour mix


Gluten-free YELLOW CAKE mix – traditional, flavored with vanilla. Easy to prepare – just add eggs and oil. Preparation: Raw materials (flour mixes, fresh eggs, oil) mix and whisk to a smooth mass. Put into a mold and bake. Alternative: oil gradually stir into the yolks to a homogeneous mass. Slightly stir in egg white snow and then flour mixture to and gently homogenize. Put into a mold and bake.
This gluten-free flour mix made from naturally gluten-free and wheat-free ingredients.

SKU: 1062 Category: